Collection: Maté Factor — Fresh Brazilian Yerba Maté

Discover Maté Factor.

Most yerba maté is aged and stored for a year or more before it reaches your cup. Maté Factor does things differently. The leaves are processed immediately after harvest, gently dried at low temperatures to preserve their natural nutrients and fresh flavor, then sealed in opaque, airtight packaging and quickly prepared for export. The result is fresh yerba maté that retains nature's goodness from harvest to cup.

The result is a smooth, clean brew without the smoky edge often found in traditional yerba maté. Long enjoyed as South America's signature herbal beverage, yerba maté is valued for providing long-lasting energy and mental clarity, making it a great alternative to coffee. It is also naturally rich in antioxidants, polyphenols, vitamins, and minerals.

Every Maté Factor blend is 100% USDA Organic, responsibly grown without synthetic pesticides or fertilizers, and Fair Trade Certified. Explore the full collection below—from Pure Green and Dark Roast to refreshing flavored blends.